https://microbewiki.kenyon.edu/api.php?action=feedcontributions&user=Nicole.nutter&feedformat=atommicrobewiki - User contributions [en]2024-03-29T10:33:29ZUser contributionsMediaWiki 1.39.6https://microbewiki.kenyon.edu/index.php?title=Winogradskyella_poriferorum&diff=97131Winogradskyella poriferorum2014-03-12T23:37:29Z<p>Nicole.nutter: /* Metabolism */</p>
<hr />
<div>{{Uncurated}}<br />
==Classification==<br />
<br />
===Higher order taxa===<br />
<br />
Bacteria; Bacteroidetes; Flavobacteria; Flavobacteriales; Flavobacteriaceae; Winogradskyella<br />
<br />
===Species===<br />
<br />
Winogradskyella poriferorum<br />
<br />
===Description=== <br />
Winogradskyella poriferorum (designated strain UST030701-295T) are gram negative, rod-shaped cells. They show rapid gliding motility. Colonies are yellow, circular, 2-4 mm in diameter, and have a smooth surface after cultivation on marine agar. Cells are strictly aerobic. They grow at temperatures between 12 and 44 ͦ C and at a pH between 6.0 and 10.0. The cells require 1.0-4.0% NaCl and the G+C content of the DNA is 32.8mol%. This strain produces acetoin, but not indole or hydrogen sulfide. DNA and gelatin are degraded, but cellulose and starch are not. Citrate is not utilized and nitrate is not reduced.<br />
<br />
===Ecology===<br />
The strain UST030701-295T was isolated from the surface of the sponge Lissodendoryx isodictyalis in the Bahamas and lives in a marine environment. They are highly associated with sponges which is why they were named poriferorum after the phylum sponges are in, Porifera.<br />
<br />
===Metabolism===<br />
The strain UST030701-295T is strictly aerobic. The sole carbon source of Winogradskyella poriferorum is aesculin. The strain's main fatty acids are iso-C15 : 1, iso-C15 : 0, iso-C15 : 0 2-OH, iso-C15 : 0 3-OH, iso-C16 : 0 3-OH, C16 : 1ω7 and iso-C17 : 0 3-OH.<br />
<br />
===Pathology===<br />
The strain UST030701-295T is sensitive to the antibiotics ampicillin (0·5 μg), benzylpenicillin (0·5 μg), chloramphenicol (1·0 μg), streptomycin (10 μg) and tetracycline (0·5 μg). It is resistant to the antibiotic kanamycin.<br />
<br />
==Current Research==<br />
The production of poly-ethers in Winogradskyella poriferorum and the natural abundance of these poly-ethers are being studied. Because the poly-ethers that are produced in Winogradskyella poriferorum have a potent bioactivity, it makes them good applicants as ingredients in antifouling applications.<br />
<br />
==References==<br />
<br />
http://ijs.sgmjournals.org/content/55/4/1589.full?sid=270e2bb7-1a8a-4746-a6d6-d8f095888758 S. C. K. Lau, M. M. Y. Tsoi, X. Li, I. Plakhotnikova, S. Dobretsov, K. W. K. Lau, M. Wu, P. Wong, J. R. Pawlik and P. Qian. "Winogradskyella poriferorum sp. nov., a novel member of the family Flavobacteriaceae isolated from a sponge in the Bahamas". ''International Journal of Systematic and Evolutionary Microbiology''. 2005. Volume 55. p. 1589-1592.<br />
<br />
http://ihome.ust.hk/~pyqian/Journals/19.pdf S. Dasha, Y. Nogataa, X. Zhoua, Y. Zhanga, Y. Xua, X. Guo, X. Zhanga, P. Qiana. "Poly-ethers from Winogradskyella poriferorum: Antifouling potential, time-course<br />
study of production and natural abundance". ''Bioresource Technology''. 2011. Volume 102. p. 7532-7537.<br />
<br />
https://en.wikipedia.org/wiki/Flavobacteriaceae "Flavobacteriaceae". ''Wikipedia''. 2013.<br />
<br />
<br />
Edited by (Nicole Nutter), student of Rachel Larsen at the University of Southern Maine<br />
<br />
<!--Do not edit or remove this line.-->[[Category:Pages edited by students of Rachel Larsen]]</div>Nicole.nutterhttps://microbewiki.kenyon.edu/index.php?title=Winogradskyella_poriferorum&diff=97130Winogradskyella poriferorum2014-03-12T23:36:48Z<p>Nicole.nutter: /* Description */</p>
<hr />
<div>{{Uncurated}}<br />
==Classification==<br />
<br />
===Higher order taxa===<br />
<br />
Bacteria; Bacteroidetes; Flavobacteria; Flavobacteriales; Flavobacteriaceae; Winogradskyella<br />
<br />
===Species===<br />
<br />
Winogradskyella poriferorum<br />
<br />
===Description=== <br />
Winogradskyella poriferorum (designated strain UST030701-295T) are gram negative, rod-shaped cells. They show rapid gliding motility. Colonies are yellow, circular, 2-4 mm in diameter, and have a smooth surface after cultivation on marine agar. Cells are strictly aerobic. They grow at temperatures between 12 and 44 ͦ C and at a pH between 6.0 and 10.0. The cells require 1.0-4.0% NaCl and the G+C content of the DNA is 32.8mol%. This strain produces acetoin, but not indole or hydrogen sulfide. DNA and gelatin are degraded, but cellulose and starch are not. Citrate is not utilized and nitrate is not reduced.<br />
<br />
===Ecology===<br />
The strain UST030701-295T was isolated from the surface of the sponge Lissodendoryx isodictyalis in the Bahamas and lives in a marine environment. They are highly associated with sponges which is why they were named poriferorum after the phylum sponges are in, Porifera.<br />
<br />
===Metabolism===<br />
This strain is strictly aerobic. The sole carbon source of Winogradskyella poriferorum is aesculin. The strain's main fatty acids are iso-C15 : 1, iso-C15 : 0, iso-C15 : 0 2-OH, iso-C15 : 0 3-OH, iso-C16 : 0 3-OH, C16 : 1ω7 and iso-C17 : 0 3-OH.<br />
<br />
===Pathology===<br />
The strain UST030701-295T is sensitive to the antibiotics ampicillin (0·5 μg), benzylpenicillin (0·5 μg), chloramphenicol (1·0 μg), streptomycin (10 μg) and tetracycline (0·5 μg). It is resistant to the antibiotic kanamycin.<br />
<br />
==Current Research==<br />
The production of poly-ethers in Winogradskyella poriferorum and the natural abundance of these poly-ethers are being studied. Because the poly-ethers that are produced in Winogradskyella poriferorum have a potent bioactivity, it makes them good applicants as ingredients in antifouling applications.<br />
<br />
==References==<br />
<br />
http://ijs.sgmjournals.org/content/55/4/1589.full?sid=270e2bb7-1a8a-4746-a6d6-d8f095888758 S. C. K. Lau, M. M. Y. Tsoi, X. Li, I. Plakhotnikova, S. Dobretsov, K. W. K. Lau, M. Wu, P. Wong, J. R. Pawlik and P. Qian. "Winogradskyella poriferorum sp. nov., a novel member of the family Flavobacteriaceae isolated from a sponge in the Bahamas". ''International Journal of Systematic and Evolutionary Microbiology''. 2005. Volume 55. p. 1589-1592.<br />
<br />
http://ihome.ust.hk/~pyqian/Journals/19.pdf S. Dasha, Y. Nogataa, X. Zhoua, Y. Zhanga, Y. Xua, X. Guo, X. Zhanga, P. Qiana. "Poly-ethers from Winogradskyella poriferorum: Antifouling potential, time-course<br />
study of production and natural abundance". ''Bioresource Technology''. 2011. Volume 102. p. 7532-7537.<br />
<br />
https://en.wikipedia.org/wiki/Flavobacteriaceae "Flavobacteriaceae". ''Wikipedia''. 2013.<br />
<br />
<br />
Edited by (Nicole Nutter), student of Rachel Larsen at the University of Southern Maine<br />
<br />
<!--Do not edit or remove this line.-->[[Category:Pages edited by students of Rachel Larsen]]</div>Nicole.nutterhttps://microbewiki.kenyon.edu/index.php?title=Winogradskyella_poriferorum&diff=97128Winogradskyella poriferorum2014-03-12T23:29:58Z<p>Nicole.nutter: /* Description */</p>
<hr />
<div>{{Uncurated}}<br />
==Classification==<br />
<br />
===Higher order taxa===<br />
<br />
Bacteria; Bacteroidetes; Flavobacteria; Flavobacteriales; Flavobacteriaceae; Winogradskyella<br />
<br />
===Species===<br />
<br />
Winogradskyella poriferorum<br />
<br />
===Description=== <br />
Winogradskyella poriferorum (designated strain UST030701-295T) are gram negative, rod-shaped cells. They show rapid gliding motility. Colonies are yellow, circular, 2-4 mm in diameter, and have a smooth surface after cultivation on marine agar. Cells are strictly aerobic. Cells grow at temperatures between 12 and 44 ͦ C and at a pH between 6.0 and 10.0. For growth, the cells require 1.0-4.0% NaCl and the G+C content of the DNA is 32.8mol%. This strain produces acetoin, but not indole or H_2_S<br />
Acetoin is produced, but not indole or H2S. DNA,<br />
gelatin and Tweens 20, 40 and 80 are degraded, but agar,<br />
casein, cellulose, chitin or starch are not. Citrate is not<br />
utilized. Nitrate is not reduced<br />
<br />
===Ecology===<br />
The strain UST030701-295T was isolated from the surface of the sponge Lissodendoryx isodictyalis in the Bahamas and lives in a marine environment. They are highly associated with sponges which is why they were named poriferorum after the phylum sponges are in, Porifera.<br />
<br />
===Metabolism===<br />
This strain is strictly aerobic. The sole carbon source of Winogradskyella poriferorum is aesculin. The strain's main fatty acids are iso-C15 : 1, iso-C15 : 0, iso-C15 : 0 2-OH, iso-C15 : 0 3-OH, iso-C16 : 0 3-OH, C16 : 1ω7 and iso-C17 : 0 3-OH.<br />
<br />
===Pathology===<br />
The strain UST030701-295T is sensitive to the antibiotics ampicillin (0·5 μg), benzylpenicillin (0·5 μg), chloramphenicol (1·0 μg), streptomycin (10 μg) and tetracycline (0·5 μg). It is resistant to the antibiotic kanamycin.<br />
<br />
==Current Research==<br />
The production of poly-ethers in Winogradskyella poriferorum and the natural abundance of these poly-ethers are being studied. Because the poly-ethers that are produced in Winogradskyella poriferorum have a potent bioactivity, it makes them good applicants as ingredients in antifouling applications.<br />
<br />
==References==<br />
<br />
http://ijs.sgmjournals.org/content/55/4/1589.full?sid=270e2bb7-1a8a-4746-a6d6-d8f095888758 S. C. K. Lau, M. M. Y. Tsoi, X. Li, I. Plakhotnikova, S. Dobretsov, K. W. K. Lau, M. Wu, P. Wong, J. R. Pawlik and P. Qian. "Winogradskyella poriferorum sp. nov., a novel member of the family Flavobacteriaceae isolated from a sponge in the Bahamas". ''International Journal of Systematic and Evolutionary Microbiology''. 2005. Volume 55. p. 1589-1592.<br />
<br />
http://ihome.ust.hk/~pyqian/Journals/19.pdf S. Dasha, Y. Nogataa, X. Zhoua, Y. Zhanga, Y. Xua, X. Guo, X. Zhanga, P. Qiana. "Poly-ethers from Winogradskyella poriferorum: Antifouling potential, time-course<br />
study of production and natural abundance". ''Bioresource Technology''. 2011. Volume 102. p. 7532-7537.<br />
<br />
https://en.wikipedia.org/wiki/Flavobacteriaceae "Flavobacteriaceae". ''Wikipedia''. 2013.<br />
<br />
<br />
Edited by (Nicole Nutter), student of Rachel Larsen at the University of Southern Maine<br />
<br />
<!--Do not edit or remove this line.-->[[Category:Pages edited by students of Rachel Larsen]]</div>Nicole.nutterhttps://microbewiki.kenyon.edu/index.php?title=Winogradskyella_poriferorum&diff=96902Winogradskyella poriferorum2014-03-12T15:37:39Z<p>Nicole.nutter: /* References */</p>
<hr />
<div>{{Uncurated}}<br />
==Classification==<br />
<br />
===Higher order taxa===<br />
<br />
Bacteria; Bacteroidetes; Flavobacteria; Flavobacteriales; Flavobacteriaceae; Winogradskyella<br />
<br />
===Species===<br />
<br />
Winogradskyella poriferorum<br />
<br />
===Description=== <br />
Winogradskyella poriferorum (designated strain UST030701-295T) are gram negative, rod-shaped cells. They show rapid gliding motility. Colonies are yellow, circular, 2-4 mm in diameter, and have a smooth surface after cultivation on marine agar. Cells are strictly aerobic. Cells grow at temperatures between 12 and 44 ͦ C and at a pH between 6.0 and 10.0. For growth the cells require 1.0-4.0% NaCl and the G+C content of the DNA is 32.8mol%.<br />
<br />
===Ecology===<br />
The strain UST030701-295T was isolated from the surface of the sponge Lissodendoryx isodictyalis in the Bahamas and lives in a marine environment. They are highly associated with sponges which is why they were named poriferorum after the phylum sponges are in, Porifera.<br />
<br />
===Metabolism===<br />
This strain is strictly aerobic. The sole carbon source of Winogradskyella poriferorum is aesculin. The strain's main fatty acids are iso-C15 : 1, iso-C15 : 0, iso-C15 : 0 2-OH, iso-C15 : 0 3-OH, iso-C16 : 0 3-OH, C16 : 1ω7 and iso-C17 : 0 3-OH.<br />
<br />
===Pathology===<br />
The strain UST030701-295T is sensitive to the antibiotics ampicillin (0·5 μg), benzylpenicillin (0·5 μg), chloramphenicol (1·0 μg), streptomycin (10 μg) and tetracycline (0·5 μg). It is resistant to the antibiotic kanamycin.<br />
<br />
==Current Research==<br />
The production of poly-ethers in Winogradskyella poriferorum and the natural abundance of these poly-ethers are being studied. Because the poly-ethers that are produced in Winogradskyella poriferorum have a potent bioactivity, it makes them good applicants as ingredients in antifouling applications.<br />
<br />
==References==<br />
<br />
http://ijs.sgmjournals.org/content/55/4/1589.full?sid=270e2bb7-1a8a-4746-a6d6-d8f095888758 S. C. K. Lau, M. M. Y. Tsoi, X. Li, I. Plakhotnikova, S. Dobretsov, K. W. K. Lau, M. Wu, P. Wong, J. R. Pawlik and P. Qian. "Winogradskyella poriferorum sp. nov., a novel member of the family Flavobacteriaceae isolated from a sponge in the Bahamas". ''International Journal of Systematic and Evolutionary Microbiology''. 2005. Volume 55. p. 1589-1592.<br />
<br />
http://ihome.ust.hk/~pyqian/Journals/19.pdf S. Dasha, Y. Nogataa, X. Zhoua, Y. Zhanga, Y. Xua, X. Guo, X. Zhanga, P. Qiana. "Poly-ethers from Winogradskyella poriferorum: Antifouling potential, time-course<br />
study of production and natural abundance". ''Bioresource Technology''. 2011. Volume 102. p. 7532-7537.<br />
<br />
https://en.wikipedia.org/wiki/Flavobacteriaceae "Flavobacteriaceae". ''Wikipedia''. 2013.<br />
<br />
<br />
Edited by (Nicole Nutter), student of Rachel Larsen at the University of Southern Maine<br />
<br />
<!--Do not edit or remove this line.-->[[Category:Pages edited by students of Rachel Larsen]]</div>Nicole.nutterhttps://microbewiki.kenyon.edu/index.php?title=Winogradskyella_poriferorum&diff=96895Winogradskyella poriferorum2014-03-12T15:15:53Z<p>Nicole.nutter: /* Include as many headings as are relevant to your microbe (including things like cell metabolism, ecology, pathology, application to biotechnology). Or, if your microbe is very new and not well studied, then include a heading or two with more d...</p>
<hr />
<div>{{Uncurated}}<br />
==Classification==<br />
<br />
===Higher order taxa===<br />
<br />
Bacteria; Bacteroidetes; Flavobacteria; Flavobacteriales; Flavobacteriaceae; Winogradskyella<br />
<br />
===Species===<br />
<br />
Winogradskyella poriferorum<br />
<br />
===Description=== <br />
Winogradskyella poriferorum (designated strain UST030701-295T) are gram negative, rod-shaped cells. They show rapid gliding motility. Colonies are yellow, circular, 2-4 mm in diameter, and have a smooth surface after cultivation on marine agar. Cells are strictly aerobic. Cells grow at temperatures between 12 and 44 ͦ C and at a pH between 6.0 and 10.0. For growth the cells require 1.0-4.0% NaCl and the G+C content of the DNA is 32.8mol%.<br />
<br />
===Ecology===<br />
The strain UST030701-295T was isolated from the surface of the sponge Lissodendoryx isodictyalis in the Bahamas and lives in a marine environment. They are highly associated with sponges which is why they were named poriferorum after the phylum sponges are in, Porifera.<br />
<br />
===Metabolism===<br />
This strain is strictly aerobic. The sole carbon source of Winogradskyella poriferorum is aesculin. The strain's main fatty acids are iso-C15 : 1, iso-C15 : 0, iso-C15 : 0 2-OH, iso-C15 : 0 3-OH, iso-C16 : 0 3-OH, C16 : 1ω7 and iso-C17 : 0 3-OH.<br />
<br />
===Pathology===<br />
The strain UST030701-295T is sensitive to the antibiotics ampicillin (0·5 μg), benzylpenicillin (0·5 μg), chloramphenicol (1·0 μg), streptomycin (10 μg) and tetracycline (0·5 μg). It is resistant to the antibiotic kanamycin.<br />
<br />
==Current Research==<br />
The production of poly-ethers in Winogradskyella poriferorum and the natural abundance of these poly-ethers are being studied. Because the poly-ethers that are produced in Winogradskyella poriferorum have a potent bioactivity, it makes them good applicants as ingredients in antifouling applications.<br />
<br />
==References==<br />
<br />
http://ijs.sgmjournals.org/content/55/4/1589.full?sid=270e2bb7-1a8a-4746-a6d6-d8f095888758 Stanley C. K. Lau, Mandy M. Y. Tsoi, Xiancui Li, Ioulia Plakhotnikova, Sergey Dobretsov, Ken W. K. Lau, Madeline Wu, Po-Keung Wong, Joseph R. Pawlik and Pei-Yuan Qian. "Winogradskyella poriferorum sp. nov., a novel member of the family Flavobacteriaceae isolated from a sponge in the Bahamas". ''International Journal of Systematic and Evolutionary Microbiology''. 2005. Volume 55. p. 1589-1592.<br />
<br />
Edited by (Nicole Nutter), student of Rachel Larsen at the University of Southern Maine<br />
<br />
<!--Do not edit or remove this line.-->[[Category:Pages edited by students of Rachel Larsen]]</div>Nicole.nutterhttps://microbewiki.kenyon.edu/index.php?title=Winogradskyella_poriferorum&diff=96859Winogradskyella poriferorum2014-03-12T14:15:55Z<p>Nicole.nutter: /* Higher order taxa */</p>
<hr />
<div>{{Uncurated}}<br />
==Classification==<br />
<br />
===Higher order taxa===<br />
<br />
Bacteria; Bacteroidetes; Flavobacteria; Flavobacteriales; Flavobacteriaceae; Winogradskyella<br />
<br />
===Species===<br />
<br />
Winogradskyella poriferorum<br />
<br />
===Description=== <br />
Winogradskyella poriferorum (designated strain UST030701-295T) are gram negative, rod-shaped cells. They show rapid gliding motility. Colonies are yellow, circular, 2-4 mm in diameter, and have a smooth surface after cultivation on marine agar. Cells are strictly aerobic. Cells grow at temperatures between 12 and 44 ͦ C and at a pH between 6.0 and 10.0. For growth the cells require 1.0-4.0% NaCl and the G+C content of the DNA is 32.8mol%.<br />
<br />
==Include as many headings as are relevant to your microbe (including things like cell metabolism, ecology, pathology, application to biotechnology). Or, if your microbe is very new and not well studied, then include a heading or two with more description about its native environment or something related to its lifestyle.==<br />
<br />
===Ecology===<br />
The strain UST030701-295T was isolated from the surface of the sponge Lissodendoryx isodictyalis in the Bahamas and lives in a marine environment. They are highly associated with sponges.<br />
<br />
===Metabolism===<br />
The sole carbon source of Winogradskyella poriferorum is aesculin. The strain's main fatty acids are iso-C15 : 1, iso-C15 : 0, iso-C15 : 0 2-OH, iso-C15 : 0 3-OH, iso-C16 : 0 3-OH, C16 : 1ω7 and iso-C17 : 0 3-OH.<br />
<br />
===Pathology===<br />
The strain UST030701-295T is sensitive to the antibiotics ampicillin (0·5 μg), benzylpenicillin (0·5 μg), chloramphenicol (1·0 μg), streptomycin (10 μg) and tetracycline (0·5 μg). It is resistant to the antibiotic kanamycin.<br />
<br />
==Current Research==<br />
The production of poly-ethers in Winogradskyella poriferorum and the natural abundance of these poly-ethers are being studied. Because the poly-ethers that are produced in Winogradskyella poriferorum have a potent bioactivity, it makes them good applicants as ingredients in antifouling applications.<br />
<br />
==References==<br />
<br />
http://ijs.sgmjournals.org/content/55/4/1589.full?sid=270e2bb7-1a8a-4746-a6d6-d8f095888758 Stanley C. K. Lau, Mandy M. Y. Tsoi, Xiancui Li, Ioulia Plakhotnikova, Sergey Dobretsov, Ken W. K. Lau, Madeline Wu, Po-Keung Wong, Joseph R. Pawlik and Pei-Yuan Qian. "Winogradskyella poriferorum sp. nov., a novel member of the family Flavobacteriaceae isolated from a sponge in the Bahamas". ''International Journal of Systematic and Evolutionary Microbiology''. 2005. Volume 55. p. 1589-1592.<br />
<br />
Edited by (Nicole Nutter), student of Rachel Larsen at the University of Southern Maine<br />
<br />
<!--Do not edit or remove this line.-->[[Category:Pages edited by students of Rachel Larsen]]</div>Nicole.nutterhttps://microbewiki.kenyon.edu/index.php?title=Winogradskyella_poriferorum&diff=96770Winogradskyella poriferorum2014-03-12T02:56:24Z<p>Nicole.nutter: /* References */</p>
<hr />
<div>{{Uncurated}}<br />
==Classification==<br />
<br />
===Higher order taxa===<br />
<br />
Bacteria; Porifera; Flavobacteriaceae; Winogradskyella <br />
<br />
===Species===<br />
<br />
Winogradskyella poriferorum<br />
<br />
===Description=== <br />
Winogradskyella poriferorum (designated strain UST030701-295T) are gram negative, rod-shaped cells. They show rapid gliding motility. Colonies are yellow, circular, 2-4 mm in diameter, and have a smooth surface after cultivation on marine agar. Cells are strictly aerobic. Cells grow at temperatures between 12 and 44 ͦ C and at a pH between 6.0 and 10.0. For growth the cells require 1.0-4.0% NaCl and the G+C content of the DNA is 32.8mol%.<br />
<br />
==Include as many headings as are relevant to your microbe (including things like cell metabolism, ecology, pathology, application to biotechnology). Or, if your microbe is very new and not well studied, then include a heading or two with more description about its native environment or something related to its lifestyle.==<br />
<br />
===Ecology===<br />
The strain UST030701-295T was isolated from the surface of the sponge Lissodendoryx isodictyalis in the Bahamas and lives in a marine environment. They are highly associated with sponges.<br />
<br />
===Metabolism===<br />
The sole carbon source of Winogradskyella poriferorum is aesculin. The strain's main fatty acids are iso-C15 : 1, iso-C15 : 0, iso-C15 : 0 2-OH, iso-C15 : 0 3-OH, iso-C16 : 0 3-OH, C16 : 1ω7 and iso-C17 : 0 3-OH.<br />
<br />
===Pathology===<br />
The strain UST030701-295T is sensitive to the antibiotics ampicillin (0·5 μg), benzylpenicillin (0·5 μg), chloramphenicol (1·0 μg), streptomycin (10 μg) and tetracycline (0·5 μg). It is resistant to the antibiotic kanamycin.<br />
<br />
==Current Research==<br />
The production of poly-ethers in Winogradskyella poriferorum and the natural abundance of these poly-ethers are being studied. Because the poly-ethers that are produced in Winogradskyella poriferorum have a potent bioactivity, it makes them good applicants as ingredients in antifouling applications.<br />
<br />
==References==<br />
<br />
http://ijs.sgmjournals.org/content/55/4/1589.full?sid=270e2bb7-1a8a-4746-a6d6-d8f095888758 Stanley C. K. Lau, Mandy M. Y. Tsoi, Xiancui Li, Ioulia Plakhotnikova, Sergey Dobretsov, Ken W. K. Lau, Madeline Wu, Po-Keung Wong, Joseph R. Pawlik and Pei-Yuan Qian. "Winogradskyella poriferorum sp. nov., a novel member of the family Flavobacteriaceae isolated from a sponge in the Bahamas". ''International Journal of Systematic and Evolutionary Microbiology''. 2005. Volume 55. p. 1589-1592.<br />
<br />
Edited by (Nicole Nutter), student of Rachel Larsen at the University of Southern Maine<br />
<br />
<!--Do not edit or remove this line.-->[[Category:Pages edited by students of Rachel Larsen]]</div>Nicole.nutterhttps://microbewiki.kenyon.edu/index.php?title=Winogradskyella_poriferorum&diff=96768Winogradskyella poriferorum2014-03-12T02:40:36Z<p>Nicole.nutter: /* Ecology */</p>
<hr />
<div>{{Uncurated}}<br />
==Classification==<br />
<br />
===Higher order taxa===<br />
<br />
Bacteria; Porifera; Flavobacteriaceae; Winogradskyella <br />
<br />
===Species===<br />
<br />
Winogradskyella poriferorum<br />
<br />
===Description=== <br />
Winogradskyella poriferorum (designated strain UST030701-295T) are gram negative, rod-shaped cells. They show rapid gliding motility. Colonies are yellow, circular, 2-4 mm in diameter, and have a smooth surface after cultivation on marine agar. Cells are strictly aerobic. Cells grow at temperatures between 12 and 44 ͦ C and at a pH between 6.0 and 10.0. For growth the cells require 1.0-4.0% NaCl and the G+C content of the DNA is 32.8mol%.<br />
<br />
==Include as many headings as are relevant to your microbe (including things like cell metabolism, ecology, pathology, application to biotechnology). Or, if your microbe is very new and not well studied, then include a heading or two with more description about its native environment or something related to its lifestyle.==<br />
<br />
===Ecology===<br />
The strain UST030701-295T was isolated from the surface of the sponge Lissodendoryx isodictyalis in the Bahamas and lives in a marine environment. They are highly associated with sponges.<br />
<br />
===Metabolism===<br />
The sole carbon source of Winogradskyella poriferorum is aesculin. The strain's main fatty acids are iso-C15 : 1, iso-C15 : 0, iso-C15 : 0 2-OH, iso-C15 : 0 3-OH, iso-C16 : 0 3-OH, C16 : 1ω7 and iso-C17 : 0 3-OH.<br />
<br />
===Pathology===<br />
The strain UST030701-295T is sensitive to the antibiotics ampicillin (0·5 μg), benzylpenicillin (0·5 μg), chloramphenicol (1·0 μg), streptomycin (10 μg) and tetracycline (0·5 μg). It is resistant to the antibiotic kanamycin.<br />
<br />
==Current Research==<br />
The production of poly-ethers in Winogradskyella poriferorum and the natural abundance of these poly-ethers are being studied. Because the poly-ethers that are produced in Winogradskyella poriferorum have a potent bioactivity, it makes them good applicants as ingredients in antifouling applications.<br />
<br />
==References==<br />
[Sample reference] [http://ijs.sgmjournals.org/cgi/reprint/50/2/489 Takai, K., Sugai, A., Itoh, T., and Horikoshi, K. "''Palaeococcus ferrophilus'' gen. nov., sp. nov., a barophilic, hyperthermophilic archaeon from a deep-sea hydrothermal vent chimney". ''International Journal of Systematic and Evolutionary Microbiology''. 2000. Volume 50. p. 489-500.]<br />
<br />
Edited by (Nicole Nutter), student of Rachel Larsen at the University of Southern Maine<br />
<br />
<!--Do not edit or remove this line.-->[[Category:Pages edited by students of Rachel Larsen]]<br />
<br />
This template is just a general guideline of how to design your site. You are not restricted to this format, so feel free to make changes to the headings and subheadings and to add or remove sections as appropriate.</div>Nicole.nutterhttps://microbewiki.kenyon.edu/index.php?title=Winogradskyella_poriferorum&diff=96767Winogradskyella poriferorum2014-03-12T02:38:31Z<p>Nicole.nutter: /* Current Research */</p>
<hr />
<div>{{Uncurated}}<br />
==Classification==<br />
<br />
===Higher order taxa===<br />
<br />
Bacteria; Porifera; Flavobacteriaceae; Winogradskyella <br />
<br />
===Species===<br />
<br />
Winogradskyella poriferorum<br />
<br />
===Description=== <br />
Winogradskyella poriferorum (designated strain UST030701-295T) are gram negative, rod-shaped cells. They show rapid gliding motility. Colonies are yellow, circular, 2-4 mm in diameter, and have a smooth surface after cultivation on marine agar. Cells are strictly aerobic. Cells grow at temperatures between 12 and 44 ͦ C and at a pH between 6.0 and 10.0. For growth the cells require 1.0-4.0% NaCl and the G+C content of the DNA is 32.8mol%.<br />
<br />
==Include as many headings as are relevant to your microbe (including things like cell metabolism, ecology, pathology, application to biotechnology). Or, if your microbe is very new and not well studied, then include a heading or two with more description about its native environment or something related to its lifestyle.==<br />
<br />
===Ecology===<br />
The strain UST030701-295T was isolated from the surface of the sponge Lissodendoryx isodictyalis in the Bahamas and lives in a marine environment. <br />
<br />
===Metabolism===<br />
The sole carbon source of Winogradskyella poriferorum is aesculin. The strain's main fatty acids are iso-C15 : 1, iso-C15 : 0, iso-C15 : 0 2-OH, iso-C15 : 0 3-OH, iso-C16 : 0 3-OH, C16 : 1ω7 and iso-C17 : 0 3-OH.<br />
<br />
===Pathology===<br />
The strain UST030701-295T is sensitive to the antibiotics ampicillin (0·5 μg), benzylpenicillin (0·5 μg), chloramphenicol (1·0 μg), streptomycin (10 μg) and tetracycline (0·5 μg). It is resistant to the antibiotic kanamycin.<br />
<br />
==Current Research==<br />
The production of poly-ethers in Winogradskyella poriferorum and the natural abundance of these poly-ethers are being studied. Because the poly-ethers that are produced in Winogradskyella poriferorum have a potent bioactivity, it makes them good applicants as ingredients in antifouling applications.<br />
<br />
==References==<br />
[Sample reference] [http://ijs.sgmjournals.org/cgi/reprint/50/2/489 Takai, K., Sugai, A., Itoh, T., and Horikoshi, K. "''Palaeococcus ferrophilus'' gen. nov., sp. nov., a barophilic, hyperthermophilic archaeon from a deep-sea hydrothermal vent chimney". ''International Journal of Systematic and Evolutionary Microbiology''. 2000. Volume 50. p. 489-500.]<br />
<br />
Edited by (Nicole Nutter), student of Rachel Larsen at the University of Southern Maine<br />
<br />
<!--Do not edit or remove this line.-->[[Category:Pages edited by students of Rachel Larsen]]<br />
<br />
This template is just a general guideline of how to design your site. You are not restricted to this format, so feel free to make changes to the headings and subheadings and to add or remove sections as appropriate.</div>Nicole.nutterhttps://microbewiki.kenyon.edu/index.php?title=Winogradskyella_poriferorum&diff=96764Winogradskyella poriferorum2014-03-12T02:20:14Z<p>Nicole.nutter: /* Include as many headings as are relevant to your microbe (including things like cell metabolism, ecology, pathology, application to biotechnology). Or, if your microbe is very new and not well studied, then include a heading or two with more d...</p>
<hr />
<div>{{Uncurated}}<br />
==Classification==<br />
<br />
===Higher order taxa===<br />
<br />
Bacteria; Porifera; Flavobacteriaceae; Winogradskyella <br />
<br />
===Species===<br />
<br />
Winogradskyella poriferorum<br />
<br />
===Description=== <br />
Winogradskyella poriferorum (designated strain UST030701-295T) are gram negative, rod-shaped cells. They show rapid gliding motility. Colonies are yellow, circular, 2-4 mm in diameter, and have a smooth surface after cultivation on marine agar. Cells are strictly aerobic. Cells grow at temperatures between 12 and 44 ͦ C and at a pH between 6.0 and 10.0. For growth the cells require 1.0-4.0% NaCl and the G+C content of the DNA is 32.8mol%.<br />
<br />
==Include as many headings as are relevant to your microbe (including things like cell metabolism, ecology, pathology, application to biotechnology). Or, if your microbe is very new and not well studied, then include a heading or two with more description about its native environment or something related to its lifestyle.==<br />
<br />
===Ecology===<br />
The strain UST030701-295T was isolated from the surface of the sponge Lissodendoryx isodictyalis in the Bahamas and lives in a marine environment. <br />
<br />
===Metabolism===<br />
The sole carbon source of Winogradskyella poriferorum is aesculin. The strain's main fatty acids are iso-C15 : 1, iso-C15 : 0, iso-C15 : 0 2-OH, iso-C15 : 0 3-OH, iso-C16 : 0 3-OH, C16 : 1ω7 and iso-C17 : 0 3-OH.<br />
<br />
===Pathology===<br />
The strain UST030701-295T is sensitive to the antibiotics ampicillin (0·5 μg), benzylpenicillin (0·5 μg), chloramphenicol (1·0 μg), streptomycin (10 μg) and tetracycline (0·5 μg). It is resistant to the antibiotic kanamycin.<br />
<br />
==Current Research==<br />
describe one or two topics of research on this microbe<br />
<br />
<br />
==References==<br />
[Sample reference] [http://ijs.sgmjournals.org/cgi/reprint/50/2/489 Takai, K., Sugai, A., Itoh, T., and Horikoshi, K. "''Palaeococcus ferrophilus'' gen. nov., sp. nov., a barophilic, hyperthermophilic archaeon from a deep-sea hydrothermal vent chimney". ''International Journal of Systematic and Evolutionary Microbiology''. 2000. Volume 50. p. 489-500.]<br />
<br />
Edited by (Nicole Nutter), student of Rachel Larsen at the University of Southern Maine<br />
<br />
<!--Do not edit or remove this line.-->[[Category:Pages edited by students of Rachel Larsen]]<br />
<br />
This template is just a general guideline of how to design your site. You are not restricted to this format, so feel free to make changes to the headings and subheadings and to add or remove sections as appropriate.</div>Nicole.nutterhttps://microbewiki.kenyon.edu/index.php?title=Winogradskyella_poriferorum&diff=96755Winogradskyella poriferorum2014-03-12T01:15:44Z<p>Nicole.nutter: /* Ecology */</p>
<hr />
<div>{{Uncurated}}<br />
==Classification==<br />
<br />
===Higher order taxa===<br />
<br />
Bacteria; Porifera; Flavobacteriaceae; Winogradskyella <br />
<br />
===Species===<br />
<br />
Winogradskyella poriferorum<br />
<br />
===Description=== <br />
Winogradskyella poriferorum (designated strain UST030701-295T) are gram negative, rod-shaped cells. They show rapid gliding motility. Colonies are yellow, circular, 2-4 mm in diameter, and have a smooth surface after cultivation on marine agar. Cells are strictly aerobic. Cells grow at temperatures between 12 and 44 ͦ C and at a pH between 6.0 and 10.0. For growth the cells require 1.0-4.0% NaCl and the G+C content of the DNA is 32.8mol%.<br />
<br />
==Include as many headings as are relevant to your microbe (including things like cell metabolism, ecology, pathology, application to biotechnology). Or, if your microbe is very new and not well studied, then include a heading or two with more description about its native environment or something related to its lifestyle.==<br />
<br />
==Current Research==<br />
describe one or two topics of research on this microbe<br />
<br />
<br />
==References==<br />
[Sample reference] [http://ijs.sgmjournals.org/cgi/reprint/50/2/489 Takai, K., Sugai, A., Itoh, T., and Horikoshi, K. "''Palaeococcus ferrophilus'' gen. nov., sp. nov., a barophilic, hyperthermophilic archaeon from a deep-sea hydrothermal vent chimney". ''International Journal of Systematic and Evolutionary Microbiology''. 2000. Volume 50. p. 489-500.]<br />
<br />
Edited by (Nicole Nutter), student of Rachel Larsen at the University of Southern Maine<br />
<br />
<!--Do not edit or remove this line.-->[[Category:Pages edited by students of Rachel Larsen]]<br />
<br />
This template is just a general guideline of how to design your site. You are not restricted to this format, so feel free to make changes to the headings and subheadings and to add or remove sections as appropriate.</div>Nicole.nutterhttps://microbewiki.kenyon.edu/index.php?title=Winogradskyella_poriferorum&diff=96737Winogradskyella poriferorum2014-03-12T00:46:03Z<p>Nicole.nutter: /* Include as many headings as are relevant to your microbe (including things like cell metabolism, ecology, pathology, application to biotechnology). Or, if your microbe is very new and not well studied, then include a heading or two with more d...</p>
<hr />
<div>{{Uncurated}}<br />
==Classification==<br />
<br />
===Higher order taxa===<br />
<br />
Bacteria; Porifera; Flavobacteriaceae; Winogradskyella <br />
<br />
===Species===<br />
<br />
Winogradskyella poriferorum<br />
<br />
===Ecology===<br />
<br />
==Include as many headings as are relevant to your microbe (including things like cell metabolism, ecology, pathology, application to biotechnology). Or, if your microbe is very new and not well studied, then include a heading or two with more description about its native environment or something related to its lifestyle.==<br />
<br />
==Current Research==<br />
describe one or two topics of research on this microbe<br />
<br />
<br />
==References==<br />
[Sample reference] [http://ijs.sgmjournals.org/cgi/reprint/50/2/489 Takai, K., Sugai, A., Itoh, T., and Horikoshi, K. "''Palaeococcus ferrophilus'' gen. nov., sp. nov., a barophilic, hyperthermophilic archaeon from a deep-sea hydrothermal vent chimney". ''International Journal of Systematic and Evolutionary Microbiology''. 2000. Volume 50. p. 489-500.]<br />
<br />
Edited by (Nicole Nutter), student of Rachel Larsen at the University of Southern Maine<br />
<br />
<!--Do not edit or remove this line.-->[[Category:Pages edited by students of Rachel Larsen]]<br />
<br />
This template is just a general guideline of how to design your site. You are not restricted to this format, so feel free to make changes to the headings and subheadings and to add or remove sections as appropriate.</div>Nicole.nutterhttps://microbewiki.kenyon.edu/index.php?title=Winogradskyella_poriferorum&diff=96732Winogradskyella poriferorum2014-03-12T00:40:15Z<p>Nicole.nutter: /* Species */</p>
<hr />
<div>{{Uncurated}}<br />
==Classification==<br />
<br />
===Higher order taxa===<br />
<br />
Bacteria; Porifera; Flavobacteriaceae; Winogradskyella <br />
<br />
===Species===<br />
<br />
Winogradskyella poriferorum<br />
<br />
===Ecology===<br />
<br />
==Include as many headings as are relevant to your microbe (including things like cell metabolism, ecology, pathology, application to biotechnology). Or, if your microbe is very new and not well studied, then include a heading or two with more description about its native environment or something related to its lifestyle.==<br />
<br />
<br />
<br />
==Current Research==<br />
describe one or two topics of research on this microbe<br />
<br />
<br />
==References==<br />
[Sample reference] [http://ijs.sgmjournals.org/cgi/reprint/50/2/489 Takai, K., Sugai, A., Itoh, T., and Horikoshi, K. "''Palaeococcus ferrophilus'' gen. nov., sp. nov., a barophilic, hyperthermophilic archaeon from a deep-sea hydrothermal vent chimney". ''International Journal of Systematic and Evolutionary Microbiology''. 2000. Volume 50. p. 489-500.]<br />
<br />
Edited by (Nicole Nutter), student of Rachel Larsen at the University of Southern Maine<br />
<br />
<!--Do not edit or remove this line.-->[[Category:Pages edited by students of Rachel Larsen]]<br />
<br />
This template is just a general guideline of how to design your site. You are not restricted to this format, so feel free to make changes to the headings and subheadings and to add or remove sections as appropriate.</div>Nicole.nutterhttps://microbewiki.kenyon.edu/index.php?title=Winogradskyella_poriferorum&diff=96731Winogradskyella poriferorum2014-03-12T00:39:25Z<p>Nicole.nutter: /* Description and significance */</p>
<hr />
<div>{{Uncurated}}<br />
==Classification==<br />
<br />
===Higher order taxa===<br />
<br />
Bacteria; Porifera; Flavobacteriaceae; Winogradskyella <br />
<br />
===Species===<br />
<br />
Winogradskyella poriferorum<br />
<br />
Ecology<br />
<br />
==Include as many headings as are relevant to your microbe (including things like cell metabolism, ecology, pathology, application to biotechnology). Or, if your microbe is very new and not well studied, then include a heading or two with more description about its native environment or something related to its lifestyle.==<br />
<br />
<br />
<br />
==Current Research==<br />
describe one or two topics of research on this microbe<br />
<br />
<br />
==References==<br />
[Sample reference] [http://ijs.sgmjournals.org/cgi/reprint/50/2/489 Takai, K., Sugai, A., Itoh, T., and Horikoshi, K. "''Palaeococcus ferrophilus'' gen. nov., sp. nov., a barophilic, hyperthermophilic archaeon from a deep-sea hydrothermal vent chimney". ''International Journal of Systematic and Evolutionary Microbiology''. 2000. Volume 50. p. 489-500.]<br />
<br />
Edited by (Nicole Nutter), student of Rachel Larsen at the University of Southern Maine<br />
<br />
<!--Do not edit or remove this line.-->[[Category:Pages edited by students of Rachel Larsen]]<br />
<br />
This template is just a general guideline of how to design your site. You are not restricted to this format, so feel free to make changes to the headings and subheadings and to add or remove sections as appropriate.</div>Nicole.nutterhttps://microbewiki.kenyon.edu/index.php?title=Winogradskyella_poriferorum&diff=96513Winogradskyella poriferorum2014-03-11T01:38:46Z<p>Nicole.nutter: /* Classification */</p>
<hr />
<div>{{Uncurated}}<br />
==Classification==<br />
<br />
===Higher order taxa===<br />
<br />
Bacteria; Porifera; Flavobacteriaceae; Winogradskyella <br />
<br />
===Species===<br />
<br />
Winogradskyella poriferorum<br />
<br />
==Description and significance==<br />
<br />
<br />
==Include as many headings as are relevant to your microbe (including things like cell metabolism, ecology, pathology, application to biotechnology). Or, if your microbe is very new and not well studied, then include a heading or two with more description about its native environment or something related to its lifestyle.==<br />
<br />
<br />
<br />
==Current Research==<br />
describe one or two topics of research on this microbe<br />
<br />
<br />
==References==<br />
[Sample reference] [http://ijs.sgmjournals.org/cgi/reprint/50/2/489 Takai, K., Sugai, A., Itoh, T., and Horikoshi, K. "''Palaeococcus ferrophilus'' gen. nov., sp. nov., a barophilic, hyperthermophilic archaeon from a deep-sea hydrothermal vent chimney". ''International Journal of Systematic and Evolutionary Microbiology''. 2000. Volume 50. p. 489-500.]<br />
<br />
Edited by (Nicole Nutter), student of Rachel Larsen at the University of Southern Maine<br />
<br />
<!--Do not edit or remove this line.-->[[Category:Pages edited by students of Rachel Larsen]]<br />
<br />
This template is just a general guideline of how to design your site. You are not restricted to this format, so feel free to make changes to the headings and subheadings and to add or remove sections as appropriate.</div>Nicole.nutterhttps://microbewiki.kenyon.edu/index.php?title=Winogradskyella_poriferorum&diff=96505Winogradskyella poriferorum2014-03-11T01:07:44Z<p>Nicole.nutter: </p>
<hr />
<div>{{Uncurated}}<br />
==Classification==<br />
<br />
===Higher order taxa===<br />
<br />
Bacteria; Phylum; Class; Order; Family; Genus<br />
<br />
===Species===<br />
<br />
Genus species<br />
<br />
==Description and significance==<br />
<br />
<br />
==Include as many headings as are relevant to your microbe (including things like cell metabolism, ecology, pathology, application to biotechnology). Or, if your microbe is very new and not well studied, then include a heading or two with more description about its native environment or something related to its lifestyle.==<br />
<br />
<br />
<br />
==Current Research==<br />
describe one or two topics of research on this microbe<br />
<br />
<br />
==References==<br />
[Sample reference] [http://ijs.sgmjournals.org/cgi/reprint/50/2/489 Takai, K., Sugai, A., Itoh, T., and Horikoshi, K. "''Palaeococcus ferrophilus'' gen. nov., sp. nov., a barophilic, hyperthermophilic archaeon from a deep-sea hydrothermal vent chimney". ''International Journal of Systematic and Evolutionary Microbiology''. 2000. Volume 50. p. 489-500.]<br />
<br />
Edited by (Nicole Nutter), student of Rachel Larsen at the University of Southern Maine<br />
<br />
<!--Do not edit or remove this line.-->[[Category:Pages edited by students of Rachel Larsen]]<br />
<br />
This template is just a general guideline of how to design your site. You are not restricted to this format, so feel free to make changes to the headings and subheadings and to add or remove sections as appropriate.</div>Nicole.nutterhttps://microbewiki.kenyon.edu/index.php?title=Winogradskyella_poriferorum&diff=96504Winogradskyella poriferorum2014-03-11T01:04:21Z<p>Nicole.nutter: Created page with "{{Uncurated}} ==Classification== ===Higher order taxa=== Bacteria; Phylum; Class; Order; Family; Genus ===Species=== Genus species ==Description and significance== ==In..."</p>
<hr />
<div>{{Uncurated}}<br />
==Classification==<br />
<br />
===Higher order taxa===<br />
<br />
Bacteria; Phylum; Class; Order; Family; Genus<br />
<br />
===Species===<br />
<br />
Genus species<br />
<br />
==Description and significance==<br />
<br />
<br />
==Include as many headings as are relevant to your microbe (including things like cell metabolism, ecology, pathology, application to biotechnology). Or, if your microbe is very new and not well studied, then include a heading or two with more description about its native environment or something related to its lifestyle.==<br />
<br />
<br />
<br />
==Current Research==<br />
describe one or two topics of research on this microbe<br />
<br />
<br />
==References==<br />
[Sample reference] [http://ijs.sgmjournals.org/cgi/reprint/50/2/489 Takai, K., Sugai, A., Itoh, T., and Horikoshi, K. "''Palaeococcus ferrophilus'' gen. nov., sp. nov., a barophilic, hyperthermophilic archaeon from a deep-sea hydrothermal vent chimney". ''International Journal of Systematic and Evolutionary Microbiology''. 2000. Volume 50. p. 489-500.]<br />
<br />
Edited by (insert your name here!), student of Rachel Larsen at the University of Southern Maine<br />
<br />
<!--Do not edit or remove this line.-->[[Category:Pages edited by students of Rachel Larsen]]<br />
<br />
This template is just a general guideline of how to design your site. You are not restricted to this format, so feel free to make changes to the headings and subheadings and to add or remove sections as appropriate.</div>Nicole.nutter