Foot Odor Microbes: Difference between revisions

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[http://www.nrcresearchpress.com/doi/pdf/10.1139/w05-130] Katsutoshi Ara, Masakatsu Hama, Syunichi Akiba, Kenzo Koike, Koichi Okisaka, Toyoki Hagura, Tetsuro Kamiya, and Fusao Tomita. “Foot odor due to microbial metabolism and its control”. NCR Research Press. 2005.
[http://www.nrcresearchpress.com/doi/pdf/10.1139/w05-130] Katsutoshi Ara, Masakatsu Hama, Syunichi Akiba, Kenzo Koike, Koichi Okisaka, Toyoki Hagura, Tetsuro Kamiya, and Fusao Tomita. “Foot odor due to microbial metabolism and its control”. NCR Research Press. 2005.
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[http://eurheartjsupp.oxfordjournals.org/content/17/suppl_A/A64]Luca Dalla Paola, Anna Carone, Lucian Vasilache, Marco Pattavina. “Overview on diabetic foot: a dangerous, but still orphan, disease”. European Heart Journal. 2015. A64-A68.

Revision as of 01:27, 25 April 2016

Section

Electron micrograph of the Bacillus sibtilis natto, a microbe associated with foot odor. Taken by Zweers et al. in microbial cell factories 2008 http://microbialcellfactories.biomedcentral.com/articles/10.1186/1475-2859-7-10.


What microbes are associated with foot odor? What benefits, if any, do these microbes serve for humans? What metabolic processes do these microbes have that lead to the odors they produce? []

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Filename: PHIL_1181_lores.jpg
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Legend/credit: Electron micrograph of the Ebola Zaire virus. This was the first photo ever taken of the virus, on 10/13/1976. By Dr. F.A. Murphy, now at U.C. Davis, then at the CDC.
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Table showing the acids present in sweat odor. Ara et al. in NCR Research Press 2005 http://www.nrcresearchpress.com/doi/pdf/10.1139/w05-130

Section

Diabetic ulcer on a patients foot. Paola et al. in European Heart Journal 2015 http://eurheartjsupp.oxfordjournals.org/content/17/suppl_A/A64

Reference

[1] Jessica C Zweers, Imrich Barák, Dörte Becher, Arnold JM Driessen, Michael Hecker, Vesa P Kontinen, Manfred J Saller, L'udmila Vavrová and Jan Maarten van Dijl. "Towards the Development of Bacillus subtilis as a Cell Factory for Membrane Proteins and Protein Complexes". Microbial Cell Factories. 2008. 7:10
[2] Katsutoshi Ara, Masakatsu Hama, Syunichi Akiba, Kenzo Koike, Koichi Okisaka, Toyoki Hagura, Tetsuro Kamiya, and Fusao Tomita. “Foot odor due to microbial metabolism and its control”. NCR Research Press. 2005.
[3]Luca Dalla Paola, Anna Carone, Lucian Vasilache, Marco Pattavina. “Overview on diabetic foot: a dangerous, but still orphan, disease”. European Heart Journal. 2015. A64-A68.