Leeuwenhoekiella marinoflava: Difference between revisions
From MicrobeWiki, the student-edited microbiology resource
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Revision as of 03:32, 13 March 2014
Source text | ||
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16S rRNA accession # | IMG Genome ID:: | [[]] |
Family | Family:: | [[]] |
Genus | Genus:: | [[]] |
Species | Species:: | [[]] |
Strain | Strain:: | [[]] |
Genetic characteristics | ||
Genome size: | [[Genome size::{{{Genome size}}}]] | [[{{{Genome size source text}}}]] |
%G+C: | Percent size::size=25 | [[{{{Percent G plus C source text}}}]] |
Other genetic characteristics: | [[Other genetic characteristics::{{{Other genetic characteristics}}}]] | [[{{{Other genetic characteristics source text}}}]] |
Morphological features | ||
Cell shape | Cell shape:: | [[]] |
Pigments | Pigments:: | [[]] |
Cell wall | Cell Wall:: | [[]] |
Motility | motility:: | [[]] |
Biofilm formation | biofilm formation:: | [[]] |
Environmental parameters | ||
Habitat isolated from | habitat:: | [[]] |
Oxygen use | oxygen use:: | [[]] |
Salinity preference | salinity preference:: | [[]] |
pH minimum | pH minimum:: | |
pH optimum | pH optimum:: | |
pH maximum | pH maximum:: | [[]] |
Temperature minimum | Temperature minimum:: | |
Temperature optimum | Temperature optimum:: | |
Temperature maximum | Temperature maximum:: | [[]] |
NaCl minimum | NaCl minimum:: | |
NaCl optimum | NaCl optimum:: | |
NaCl maximum | NaCl maximum:: | [[]] |
Host microbe interactions | ||
Host | host:: | [[]] |
Symbiotic | symbiotic:: | [[]] |
Pathogenic | pathogenic:: | [[]] |
Disease caused | Causes disease:: | |
Metabolism (energy & carbon source) | ||
Mono & di-saccharides | mono & di-saccharides:: | [[]] |
Polysaccharides | Polysaccharides:: | [[]] |
Amino acids | Amino acids:: | [[]] |
Alcohols | Alcohols:: | [[]] |
Fatty acids | Fatty acids:: | [[]] |
Other energy or carbon sources | MetabolizesOther:: | [[]] |
Metabolite products | ||
Fermentation products | Fermentation products:: | [[]] |
Polyalkanoates (plastics) | Polyalkanoates:: | [[]] |
Other metabolic product | Other metabolic product:: | [[]] |
Antibiotic characteristics | ||
Antibiotic sensitivity | Antibiotic sensitivity:: | [[]] |
Antibiotic resistant | Antibiotic resistant:: | [[]] |
Peer review ready: [[Peer review ready::{{{Peer review ready}}}]] Peer review complete: [[Peer review complete::{{{Peer review complete}}}]]