Nonlabens Tegetincola

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Classification

Higher order taxa

Bacteria (Domain) ; (Phylum) Bacteroidetes; (Class) Flavobacteria; (Order) Flavobacteriales; (Family) Flavobacteriaceae; (Genus) Nonlabens

Species

This particular bacteria is a Tegetincola.

Description and significance

Nonlabens Tegetincola is an Orange-pigmented, Gram-negative, rod-shaped and is can survive and grow in the presence of oxygen. This bacteria was discovered in the Bahamas on a microbial mat in an Estuary. The colonies that were grown on marine agar grew to the size of 2.0mm-4.0mm, and to achieve this size using the temperature of 28–36 °C. Nonlabens Tegetincola predominant fatty acids are i15 : 0, i16 : 0, i17 : 0 3-OH, and summed feature 3, comprising i15 : 0 2-OH and/or 16 : 1ω7c.

Ecology

Current Research

Very recent research used in finding out what is prefered by Nonlabens Tegetincola and it was tested to determine whether there was a requirement for NaCl and the medium that was used for the test was 5 g MgCl2, 2 g MgSO4, 0·5 g CaCl2, 1 g KCl, 5 g peptone and various amounts of NaCl, adjusted to pH 7·5 using KOH. Another test that helped with furthering out knowledge of Nonlabens Tegetincola is way they determined if it was motile or not. It was determined by phase-contrast light microscopy that it is a non-motile bacteria. Other research that is being done is incubating the bacteria to find out what it requires to fully flourish and to provide us with results. There have been a few reported results of trying new agar to see the growing difference and if there is a preference for Nonlabens Tegetincola. They used Marine agar in the tests and it was observed that it yielded good results, not only revealing what temperature it prefers but the size and the type of bacteria that it is.

References

[Sample reference] Takai, K., Sugai, A., Itoh, T., and Horikoshi, K. "Palaeococcus ferrophilus gen. nov., sp. nov., a barophilic, hyperthermophilic archaeon from a deep-sea hydrothermal vent chimney". International Journal of Systematic and Evolutionary Microbiology. 2000. Volume 50. p. 489-500.

Edited by (insert your name here!), student of Rachel Larsen at the University of Southern Maine

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