From MicrobeWiki, the student-edited microbiology resource
| Display title | Saccharomyces cerevisiae use and function in alcohol production |
| Default sort key | Saccharomyces cerevisiae use and function in alcohol production |
| Page length (in bytes) | 16,668 |
| Page ID | 10676 |
| Page content language | en - English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of redirects to this page | 0 |
| Counted as a content page | Yes |
| Edit | Allow all users (infinite) |
| Move | Allow all users (infinite) |
View the protection log for this page.
| Page creator | Torresd (talk | contribs) |
| Date of page creation | 23:40, 19 April 2015 |
| Latest editor | BarichD (talk | contribs) |
| Date of latest edit | 20:31, 29 September 2015 |
| Total number of edits | 11 |
| Total number of distinct authors | 2 |
| Recent number of edits (within past 90 days) | 0 |
| Recent number of distinct authors | 0 |
| Transcluded template (1) | Template used on this page:
|
