Template:Genus larsen: Difference between revisions

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==Introduction==
==Introduction==
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==Description of the Disease==
==Description of [insert name of disease]==


===Microbe that causes the disease===
===Description of the microbe===
If there is already an existing microbewiki page, include a link.
Ex. [[Salmonella typhi]]
===How it is transmitted===
===How it is transmitted===
===What can prevent it===
===What can prevent it===
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Edited by [insert your names here!], students of [mailto:ralarsen@ucsd.edu Rachel Larsen]
Edited by [insert your names here!], students of [mailto:ralarsen@ucsd.edu Rachel Larsen]


e==
 




This template is just a general guideline of how to design your site.  You are not restricted to this format, so feel free to make changes to the headings and subheadings and to add or remove sections as appropriate.
This template is just a general guideline of how to design your site.  You are not restricted to this format, so feel free to make changes to the headings and subheadings and to add or remove sections as appropriate.

Revision as of 16:14, 6 August 2009

Introduction

Briefly introduce your topic


Description of [insert name of disease]

Description of the microbe

If there is already an existing microbewiki page, include a link. Ex. Salmonella typhi

How it is transmitted

What can prevent it

Why is this disease a problem in (name of country)

Do lifestyle/environment/economics/political issues play a role?

What is being done to address this disease

==What else could be done to address this diseas

References

[Sample reference] Takai, K., Sugai, A., Itoh, T., and Horikoshi, K. "Palaeococcus ferrophilus gen. nov., sp. nov., a barophilic, hyperthermophilic archaeon from a deep-sea hydrothermal vent chimney". International Journal of Systematic and Evolutionary Microbiology. 2000. Volume 50. p. 489-500.

Edited by [insert your names here!], students of Rachel Larsen



This template is just a general guideline of how to design your site. You are not restricted to this format, so feel free to make changes to the headings and subheadings and to add or remove sections as appropriate.