Template:Microbial Phenomics Data: Difference between revisions
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__NOTOC__ | |||
<noinclude> | <noinclude> | ||
This is the "Microbial Phenomics Data" template. | This is the "Microbial Phenomics Data" template. | ||
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! Source text | ! Source text | ||
|- | |- | ||
! | ! 16S rRNA accession # | ||
| [[IMG Genome ID::{{{IMG Genome ID|}}}]] | | [[IMG Genome ID::{{{IMG Genome ID|}}}]] | ||
| [[{{{IMG Genome ID source text|}}}]] | | [[{{{IMG Genome ID source text|}}}]] | ||
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| [[Strain::{{{Strain|}}}]] | | [[Strain::{{{Strain|}}}]] | ||
| [[{{{Strain source text|}}}]] | | [[{{{Strain source text|}}}]] | ||
|- | |||
! <h3 style="text-align: left">Genetic characteristics</h3> | |||
|- | |||
! Genome size: | |||
| [[Genome size::{{{Genome size}}}]] | |||
| [[{{{Genome size source text}}}]] | |||
|- | |||
! %G+C: | |||
| [[Percent size::{{{Percent G plus C|size=25}}}]] | |||
| [[{{{Percent G plus C source text}}}]] | |||
|- | |||
! Other genetic characteristics: | |||
| [[Other genetic characteristics::{{{Other genetic characteristics}}}]] | |||
| [[{{{Other genetic characteristics source text}}}]] | |||
|- | |||
! <h3 style="text-align: left">Morphological features</h3> | |||
|- | |- | ||
! Cell shape | ! Cell shape | ||
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| [[biofilm formation::{{{biofilm formation|}}}]] | | [[biofilm formation::{{{biofilm formation|}}}]] | ||
| [[{{{Biofilm formation source text|}}}]] | | [[{{{Biofilm formation source text|}}}]] | ||
|- | |||
! <h3 style="text-align: left">Environmental parameters</h3> | |||
|- | |- | ||
! Habitat isolated from | ! Habitat isolated from | ||
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| [[salinity preference::{{{salinity preference|}}}]] | | [[salinity preference::{{{salinity preference|}}}]] | ||
| [[{{{Salinity source text|}}}]] | | [[{{{Salinity source text|}}}]] | ||
|- | |||
! pH minimum | |||
| [[pH minimum::{{{pH minimum|}}}]] | |||
|- | |||
! pH optimum | |||
| [[pH optimum::{{{pH optimum|}}}]] | |||
|- | |||
! pH maximum | |||
| [[pH maximum::{{{pH maximum|}}}]] | |||
| [[{{{pH source text|}}}]] | |||
|- | |||
! Temperature minimum | |||
| [[Temperature minimum::{{{Temperature minimum|}}}]] | |||
|- | |||
! Temperature optimum | |||
| [[Temperature optimum::{{{Temperature optimum|}}}]] | |||
|- | |||
! Temperature maximum | |||
| [[Temperature maximum::{{{Temperature maximum|}}}]] | |||
| [[{{{Temperature source text|}}}]] | |||
|- | |||
! NaCl minimum | |||
| [[NaCl minimum::{{{NaCl minimum|}}}]] | |||
|- | |||
! NaCl optimum | |||
| [[NaCl optimum::{{{NaCl optimum|}}}]] | |||
|- | |||
! NaCl maximum | |||
| [[NaCl maximum::{{{NaCl maximum|}}}]] | |||
| [[{{{NaCl source text|}}}]] | |||
|- | |||
! <h3 style="text-align: left">Host microbe interactions</h3> | |||
|- | |- | ||
! Host | ! Host | ||
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! Pathogenic | ! Pathogenic | ||
| [[pathogenic::{{{pathogenic|}}}]] | | [[pathogenic::{{{pathogenic|}}}]] | ||
| [[{{{ | | [[{{{Pathogenic source text|}}}]] | ||
|- | |||
! Disease caused | |||
| [[Causes disease::{{{Causes disease|}}}]] | |||
|- | |||
! Metabolism (energy & carbon source) | |||
|- | |- | ||
! Mono & di-saccharides | ! Mono & di-saccharides | ||
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|- | |- | ||
! Fatty acids | ! Fatty acids | ||
| [[Fatty acids::{{{ | | [[Fatty acids::{{{Fatty acids|}}}]] | ||
| [[{{{Fatty acids source text|}}}]] | | [[{{{Fatty acids source text|}}}]] | ||
|- | |- | ||
! Other | ! Other energy or carbon sources | ||
| [[MetabolizesOther::{{{MetabolizesOther|}}}]] | | [[MetabolizesOther::{{{MetabolizesOther|}}}]] | ||
| [[{{{MetabolizesOther source text|}}}]] | | [[{{{MetabolizesOther source text|}}}]] | ||
|- | |||
! <h3 style="text-align: left">Metabolite products</h3> | |||
|- | |- | ||
! Fermentation products | ! Fermentation products | ||
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| [[{{{Fermentation products source text|}}}]] | | [[{{{Fermentation products source text|}}}]] | ||
|- | |- | ||
! | ! Polyalkanoates (plastics) | ||
| [[Polyalkanoates::{{{Polyalkanoates|}}}]] | |||
| [[ | |||
| [[{{{Polyalkanoates source text|}}}]] | | [[{{{Polyalkanoates source text|}}}]] | ||
|- | |- | ||
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| [[{{{Other metabolic product source text|}}}]] | | [[{{{Other metabolic product source text|}}}]] | ||
|- | |- | ||
! | ! <h3 style="text-align: left">Antibiotic characteristics</h3> | ||
|- | |- | ||
! Antibiotic sensitivity | ! Antibiotic sensitivity | ||
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| [[{{{Antibiotic resistant source text|}}}]] | | [[{{{Antibiotic resistant source text|}}}]] | ||
|} | |} | ||
Peer review ready: [[Peer review ready::{{{Peer review ready}}}]] | |||
Peer review complete: [[Peer review complete::{{{Peer review complete}}}]] | |||
[[Category:Microbial Phenomics Data]] | [[Category:Microbial Phenomics Data]] | ||
</includeonly> | </includeonly> |
Latest revision as of 19:26, 26 March 2014
This is the "Microbial Phenomics Data" template.
Edit the page to see the template text.