Shock chlorination: Difference between revisions
From MicrobeWiki, the student-edited microbiology resource
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===<i>Helicobacter pylori</i>=== | ===<i>Helicobacter pylori</i>=== | ||
[[Image:Helicobacterpylori0.jpeg|thumb|300px|right|Electron micrograph of <i>Helicobacter pylori</i>, a microbe commonly found in public water sources. Courtesy: [http://mib.uga.edu/research/labs/hoover Timothy Hoover (Franklin College)]]] | [[Image:Helicobacterpylori0.jpeg|thumb|300px|right|Electron micrograph of <i>Helicobacter pylori</i>, a microbe commonly found in public water sources. Courtesy: [http://mib.uga.edu/research/labs/hoover Timothy Hoover (Franklin College)]]] | ||
<i>[http://microbewiki.kenyon.edu/index.php/Helicobacter_pylori Helicobacter pylori]</i> | <i>[http://microbewiki.kenyon.edu/index.php/Helicobacter_pylori Helicobacter pylori]</i> is known to cause gastritis and peptic ulcers. | ||
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Revision as of 01:19, 4 November 2013
Introduction
From swimming pools to wells, chlorine is a common chemical used to disinfect water sources.
Microbial agents
Helicobacter pylori
Helicobacter pylori is known to cause gastritis and peptic ulcers.
Cryptosporidium
Methods
Success rates
Alternative methods
References
Edited by Erika Jensen, student of Joan Slonczewski for BIOL 116 Information in Living Systems, 2013, Kenyon College.