Clostridium perfringens Bacteria and Food Illness: Difference between revisions
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== | ==Clostridium perfringens== | ||
[[Image:PHIL_22882_lores.jpg|thumb|300px|right|This illustration depicts a three-dimensional (3D), computer-generated image, of a group of Gram-positive, Streptococcus agalactiae (group B Streptococcus) bacteria. The photo credit for this image belongs to Alissa Eckert, who is a medical illustrator at the [http://www.cdc.gov/ CDC].]] | [[Image:PHIL_22882_lores.jpg|thumb|300px|right|This illustration depicts a three-dimensional (3D), computer-generated image, of a group of Gram-positive, Streptococcus agalactiae (group B Streptococcus) bacteria. The photo credit for this image belongs to Alissa Eckert, who is a medical illustrator at the [http://www.cdc.gov/ CDC].]] | ||
<br>By Paula Cancelas Calvo<br> | <br>By Paula Cancelas Calvo<br> |
Revision as of 04:45, 3 March 2022
Clostridium perfringens
By Paula Cancelas Calvo
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Legend/credit: Electron micrograph of the Ebola Zaire virus. This was the first photo ever taken of the virus, on 10/13/1976. By Dr. F.A. Murphy, now at U.C. Davis, then at the CDC. Every image requires a link to the source.
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Authored for BIOL 238 Microbiology, taught by Joan Slonczewski, 2022, Kenyon College