Myxococcus llanfairpwllgwyngyllgogerychwyrndrobwllllantysiliogogogochensis: Difference between revisions
| Line 57: | Line 57: | ||
Habitat; symbiosis; biogeochemical significance; contributions to environment.<br> | Habitat; symbiosis; biogeochemical significance; contributions to environment.<br> | ||
The Myxococcus prefers organically rich soil in general, however they can also be found in sandy and on rough surfaces. They are present in fresh water and live in decomposing plant matter as well. It has been demonstrated that fruiting body development in submerged Myxobacteria is both feasible and successful. This bacteria is special because it actively kills other bacteria of different species in order to absorb their biomass. A portion of the population undergoes lysis, releasing nutrients that help a structure known as a fruiting body develop (Wireman and Dworkin, 1977). The multicellular component of an organism known as a fruiting body is where spore-producing structures like basidia or asci are born. the collection of myxobacterial cells during a nutritional shortage. It will assemble into an aggregate when under nutritional stress. These aggregates eventually come together to create a fruiting body, which is made to produce spores that can withstand extreme climatic conditions. The importance and contribution of the Myxococcus bacteria is because are present everywhere in soil conditions. They have a complicated life cycle: Vegetatively developing cells coordinate their movement to form multicellular swarms, that assemble into massive fruiting bodies when they become starved and undergo cell differentiation into spores. | |||
If relevant, how does this organism cause disease? Human, animal, plant hosts? Virulence factors, as well as patient symptoms.<br><br> | If relevant, how does this organism cause disease? Human, animal, plant hosts? Virulence factors, as well as patient symptoms.<br><br> | ||
Although it is harmless to people, this particular Bacteria is "predatory," meaning it consumes other microbes. | |||
==References== | ==References== | ||
Revision as of 17:26, 14 December 2022
Classification
Domain: Bacteria Phylum: Myxococcota Class: Myxococcia Order: Myxococcales Family: Myxococcaceae Genus: Myxococcus Species: M. llanfairpwllgwyngyllgogerychwyrndrobwllllantysiliogogogochensis [Others may be used. Use NCBI link to find]
Species
|
NCBI: [1] |
M. llanfairpwllgwyngyllgogerychwyrndrobwllllantysiliogogogochensis
Description and Significance
Appearance:is a rod-shaped, gram-negative myxobacteria species that can be found in the soil. It feeds on some other bacteria as a predator.The rod-like vegetative cells' ends taper somewhat. The colonies are light brown in color and move in swarms. Fruiting bodies that are broadly round and orange are produced. Its genome's draft sequence[2] revealed notable differences from every other species of Myxococcus that had been originally defined.
Habitat: It was called after the town of Llanfairpwllgwyngyllgogerychwyrndrobwllllantysiliogogogoch, on the island of Anglesey in North Wales, where it was separated from soil that was gathered close by. With 73 characters in total, the scientific name of this bacterial species is thought to be the longest name in the binomial naming system. However, it has not yet received approval from the International Journal of Systematic and Evolutionary Microbiology (IJSEM), and as a result, is not regarded as legitimate. The scientific name Parastratiosphecomyia stratiosphecomyioides has been used for the longest time. \
Fun Fact: The Llanfairpwll railway station, which has a plate with the hamlet's complete name on it, has become a highly popular tourist destination because it is located in the village where this bacteria was discovered.
Fun Fact: The term that gives this bacteria its distinctiveness was originally created in the 1860s as a PR gimmick by joining the names of this town. Which it does have a much deeper meaning to. Llanfairpwllgwyngyll ("St Mary's church in the hollow of the white hazel"), the nearby hamlet of Llantysilio Gogogoch ("the church of St Tysilio of the red cave"), and the chwyrn drobwll ("rapid whirlpool") between them.
Genome Structure
Describe the size and content of the genome. How many chromosomes? Circular or linear? Other interesting features? What is known about its sequence?
The genomes of myxobacteria are longer than those of any other free-living bacteria without a developmental cycle, measuring between 9 and 10 Mbp. Their G+C content ranges from 67 to 71%. In the course of its developmental cycle, the bacterium Myxococcus produces multicellular fruiting structures that contain spores.
Cell Structure, Metabolism and Life Cycle
Interesting features of cell structuret. A fruiting body (A) of the bacterium Myxococcus is a spherical mass of around 1 105 cells that contains spores that can withstand stress. The fruiting body is tiny (1/10 mm), sticky, and contains many closely spaced spores. A fruiting body gets nutrients when it:
How it gains energy: The bacteria are thought to gain some energy from these oxidations; however, there is still no proof that any of them are obligate lithotrophs.
what important molecules it produces:
Ecology and Pathogenesis
Habitat; symbiosis; biogeochemical significance; contributions to environment.
The Myxococcus prefers organically rich soil in general, however they can also be found in sandy and on rough surfaces. They are present in fresh water and live in decomposing plant matter as well. It has been demonstrated that fruiting body development in submerged Myxobacteria is both feasible and successful. This bacteria is special because it actively kills other bacteria of different species in order to absorb their biomass. A portion of the population undergoes lysis, releasing nutrients that help a structure known as a fruiting body develop (Wireman and Dworkin, 1977). The multicellular component of an organism known as a fruiting body is where spore-producing structures like basidia or asci are born. the collection of myxobacterial cells during a nutritional shortage. It will assemble into an aggregate when under nutritional stress. These aggregates eventually come together to create a fruiting body, which is made to produce spores that can withstand extreme climatic conditions. The importance and contribution of the Myxococcus bacteria is because are present everywhere in soil conditions. They have a complicated life cycle: Vegetatively developing cells coordinate their movement to form multicellular swarms, that assemble into massive fruiting bodies when they become starved and undergo cell differentiation into spores.
If relevant, how does this organism cause disease? Human, animal, plant hosts? Virulence factors, as well as patient symptoms.
Although it is harmless to people, this particular Bacteria is "predatory," meaning it consumes other microbes.
References
Author
Page authored by Student: Melanny Zunun-Parada, student of Prof. Bradley Tolar at UNC Wilmington. BIO 330 FALL 2022
