Listeria monocytogenes Preservative Resistance

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Section

Magnified 20,000X, this colorized scanning electron micrograph (SEM) depicts a grouping of methicillin resistant Staphylococcus aureus (MRSA) bacteria. See PHIL 617 for a black and white view of this image. Phoro credit: CDC.

By Iris Pardue

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Legend/credit: Magnified 20,000X, this colorized scanning electron micrograph (SEM) depicts a grouping of methicillin resistant Staphylococcus aureus (MRSA) bacteria. Photo credit: CDC. Every image requires a link to the source.
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Sample citations: [1] [2]

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To repeat the citation for other statements, the reference needs to have a names: "Cite error: Invalid <ref> tag; invalid names, e.g. too many Many different methods are used by food supply companies to inhibit bacterial growth, and chief among these methods are chemical preservatives.

Every point of information REQUIRES CITATION using the citation tool shown above.

Section 2

Include some current research, with at least one figure showing data.

Section 3

Include some current research, with at least one figure showing data.

Section 4

Conclusion

References



Authored for BIOL 238 Microbiology, taught by Joan Slonczewski,at Kenyon College,2024