Scardovia wiggsiae
A Microbial Biorealm page on the genus Scardovia wiggsiae
Classification
Higher order taxa
Domain: Bacteria, Phylum: Actinobacteria, Class: Actinobacteridae, Order: Bifidobacteriales, Family: Bifidobacteriaceae, Genus: Scardovia, Species: wiggsiae
Species
Scardovia wiggsiae
Description and significance
Scardovia wiggsiae is a Gram-positive bacillus found in oral cavities and thought to be a causative agent for early childhood dental caries, also known as bottle rot. This is significant because previously, the most commonly thought cause of early childhood caries is Streptococcus mutans. This new pathogen, S. wiggsiae, has been discovered in children who have tooth decay, but where S. mutans has been absent in their oral culture. Early childhood caries is one of the most common infectious diseases in childhood.
Genome structure
The genome of S. wiggsiae consists of 1.55 Mbp composing 1,243 genes (Scardovia wiggsiae F0424, 2013). The entire genome was sequenced for the Scardovia wiggsiae F0424 strain in 2012. It has a G+C content of 52.9%
Cell and colony structure
S. wiggsiae is a non-motile, non-spore forming bacillus, and measures 0.6–0.7 μm wide and 1.6–4 μm long. The cells arrange singularly or in pairs, some even colonize in short chains. The shape of the cells can vary in response to fluctuating conditions of the environment and can range from straight to slightly curved. Cell color can differ from off-white, cream or gray (Downes, et al., 2011).
Being gram-positive, S. wiggsiae has a thick peptidoglycan layer that is composed of A4α L-Lys–Ser–Glu in the peptide linkage, although L-ornithine, to some extent, replaces L-lysine and threonine partially replaces serine (Downes, et al., 2011).
Metabolism
S. wiggsiae can ferment various sugars, including glucose, sucrose, and galactose, without the production of gas (Downes, et al., 2011). The bacterium is acidogenic, aciduric, and acid tolerant (Tanner, et al., 2011 April). It is an anaerobe and does not produce indole, catalase or H2S. S. wiggsiae cannot hydrolyze urea or gelatin, nor does it reduce nitrogen (Downes, et al., 2011).
Ecology
Scardovia wiggsiae has been isolated in the oral cavity which contains its own microhabitats to include the teeth, gums, tongue and palate among others (Dewhirst, et al., 2010 October). Since active dental lesions are found to in acidic environments, it is worth noting that this bacterium is acid-tolerant. A strain of S. wiggsiae has also been found in an arm wound of an intravenous drug user (Downes, et al., 2011). It is mesophilic, preferring a temperature range of 25 – 45°C http://www.homd.org/modules.php?op=modload&name=GenomeList&file=index&link=detailinfo&type=1&seqid=SEQF1853.
Pathology
This microorganism causes human disease in the form of early childhood dental caries (ECC). One of the most common causes of early childhood caries is believed to be Streptococcus mutans, however, studies have shown that Scardovia wiggsiae is more strongly linked to severe cases of ECC than S. mutans (Tanner, et al., 2011 Nov). It is also possible that the combination of S. mutans and S. wiggsiae together increase the susceptibility for caries. This chronic disease can bring about severe pain, infection, hospitalization and in some cases, death (Gross, et al., 2012). Dental caries results from interactions between acidogenic bacteria and typically a carbohydrate substrate, though the susceptibility of the host plays a factor as well, with disadvantaged ethnic and socioeconomic groups having higher incidence of caries (Tanner, et al., 2011 April). S. wiggsiae is one of the major species detected in children with ECC and is less found in children without dental caries (Tanner, et al., 2011 April). This species has also been detected in adults who have advanced stages of carious dental lesions (Tanner, et al., 2011 April). Probiotics may prove to be a good treatment since those with higher amounts of Bifidobacterium isolated from their oral cavities have less incidences of tooth decay (Microbe World video).
References
http://www.ncbi.nlm.nih.gov/Taxonomy/Browser/wwwtax.cgi?mode=Info&id=230143&lvl=3&keep=1&srchmode=1&unlock&lin=s http://www.nidcr.nih.gov/Research/ResearchResults/ScienceBriefs/Archive/SNIB2011/May/EarlyChildhoodCaries.htm Scardovia wiggsiae F0424. (2013, 02 14). Retrieved from Human Oral Microbiome Database: http://www.homd.org/modules.php?op=modload&name=GenomeExp&file=index&org=swig&gprog=gview
Dewhirst, F. E., Chen, T., Izard, J., Paster, B., Tanner, A. R., Yu, W., . . . Wade, W. (2010 October). The Human Oral Microbiome. Journal of Bacteriology, vol. 192 no. 19 5002-5017. doi: 10.1128/JB.00542-10 .
Downes, J., Mantzourani , M., Beighton , D., Hooper, S., Wilson, M. J., Nicholson, A., & Wade, W. G. (2011). Scardovia wiggsiae sp. nov., isolated from the human oral cavity and clinical material, and emended descriptions of the genus Scardovia and Scardovia inopinata. International Journal of Systeatic and Evolutionary Microbiology, 61(Pt 1):25-9. doi: 10.1099/ijs.0.019752-0. Epub 2010 Feb 5.
Gross, E. L., Beall, C. J., Kutsch, S. R., Firestone, N. D., Leys, E. J., & Griffen, A. L. (2012). Beyond Streptococcus mutans: Dental Caries Onset Linked to Multiple Species by 16S rRNA Community Analysis. PLoS One, 7(10): e47722. doi: 10.1371/journal.pone.0047722.
Scardovia wiggsiae F0424 cont1.1, whole genome shotgun sequence. (n.d.). Retrieved from NCBI: http://www.ncbi.nlm.nih.gov/nuccore/AKCI01000001.1
Tanner, A. C., Kent, Jr. , R. L., Lif Holgerson, P., Hughes, C. V., Yoo, C. Y., Kanasi, E., . . . Johansson, I. (2011 Nov). Microbiota of Severe Early Childhood Caries before and after Therapy. Journal of Dental Research, 90(11): 1298–1305. doi: 10.1177/0022034511421201.
Tanner, A. C., Mathney, J. J., Kent, R. L., Chalmers, N. I., Hughes, C. V., Loo, C. Y., . . . Dewhirst, F. E. (2011 April). Cultivable Anaerobic Microbiota of Severe Early Childhood Caries. Journal of Clinical Microbiology, 49(4): 1464–1474. doi: 10.1128/JCM.02427-10.
Edited by Carissa Lyn Parent, student of Dr. Lisa R. Moore, University of Southern Maine, Department of Biological Sciences, http://www.usm.maine.edu/bio
